Cocktail Cabin
Paloma
Tequila and grapefruit, with a salted rim.
Single drink - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 50 ml Tequila blanco
- 60 ml Grapefruit juice - Pink is sweeter, white is sharper
- 15 ml Lime juice
- 10 ml Simple syrup - Leave it out if your grapefruit is sweet
- 60 ml Soda water
- 1 pinch Salt - For a salted rim, if you like (optional)
Quick version
- Build over ice with the juices, top with soda, and stir once.
Method
- If you want a salted rim, rub the rim of the glass with a lime wedge and dip it in salt.
- Fill the glass with ice, then pour in the tequila, grapefruit juice, lime juice and syrup.
- Top with soda water and stir once, gently.
- Add a wedge of grapefruit on the rim.