Cocktail Cabin
Kir Royale
Blackcurrant and champagne, and no ceremony.
Single drink - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 15 ml Crème de cassis
- 120 ml Champagne - Or any dry sparkling wine you are happy to pour
- 1 berry Blackberry (optional)
Quick version
- Pour the cassis into a chilled flute and top slowly with sparkling wine.
Method
- Chill the flute properly - a warm glass kills the drink in a minute.
- Pour the crème de cassis in first, then top slowly with the wine.
- Stir once with a long spoon, gently, and drop in a blackberry.