Cocktail Cabin

Ginger Mule

A Moscow Mule without the vodka, in the same cold copper mug.

Single drink - measured in Millilitres (UK)

SinglePitcher (6)Batch (12) Back to the recipe Only this sheet prints - the size above is what it is set to.

Ingredients

Quick version

Method

  1. Fill a copper mug or a highball glass with ice.
  2. Add the lime juice and the syrup, if you are using it, and stir them through the ice.
  3. Top with ginger beer, pouring it down the inside of the mug to keep the fizz.
  4. Add a slapped sprig of mint and a wedge of lime, and stir once more.

Serve it

  • Glass
    Copper mug
  • Garnish
    Mint sprig and a lime wedge