Absinthe

60 ml Rye whiskey, 1 cube Sugar, 3 dashes Peychaud's bitters, 1 dash Absinthe, 1 Lemon twist

25 ml Gin, 25 ml Triple sec, 25 ml Lillet Blanc, 25 ml Lemon juice, 1 dash Absinthe, 1 Orange twist

45 ml Dark rum, 45 ml White rum, 20 ml Lime juice, 10 ml Grapefruit juice, 5 ml Simple syrup, 1 pinch Cinnamon, 15 ml Falernum, 5 ml Grenadine, 1 dash Angostura bitters, 3 drops Absinthe, 1 Mint sprig

30 ml Absinthe, 120 ml Champagne