Cocktail Cabin
White Lady
A silk scarf of a drink.
Batch (12 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 480 ml Gin
- 240 ml Triple sec
- 240 ml Lemon juice
- 12 egg whites Egg white - Leave it out for a sharper, clearer drink (optional)
- 12 twists Lemon twist (optional)
Batch (12 drinks) - about 960 ml of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Shake everything with ice and strain into a chilled coupe.
Method
- If you are using the egg white, shake the gin, triple sec, lemon juice and white together without ice first, for 20 seconds.
- Add ice and shake hard for another 15 seconds.
- Double strain into a chilled coupe.
- Twist a strip of lemon peel over the surface and drop it in.