Cocktail Cabin
Sidecar
Cognac, orange and lemon, with a sugared rim.
Batch (12 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
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Only this sheet prints - the size above is what it is set to.
Ingredients
- 600 ml Cognac
- 240 ml Triple sec
- 240 ml Lemon juice
- 59 ml Sugar - For the rim (optional)
- 12 twists Orange twist (optional)
Batch (12 drinks) - about 1.14 l of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Shake the three with ice and strain into a sugared coupe.
Method
- Rub the rim of a chilled coupe with a piece of lemon and dip it in sugar, then put it back in the freezer.
- Shake the cognac, triple sec and lemon juice with ice for 12 seconds.
- Strain into the prepared coupe.
- Twist an orange peel over the top and drop it in.