Cocktail Cabin
Shirley Temple
Ginger ale and grenadine - the most famous drink in the world with no alcohol in it.
Batch (12 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 1800 ml Ginger ale - A dry, gingery one - the sweetened-up kind makes this cloying
- 180 ml Grenadine
- 120 ml Lime juice - Not traditional, but the drink is better for it
- 24 cherries Maraschino cherry (optional)
Batch (12 drinks) - about 2.1 l of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Pour the ginger ale over ice, then trickle the grenadine down the inside of the glass.
Method
- Fill a highball glass with ice.
- Pour in the ginger ale and the lime juice and stir once.
- Trickle the grenadine down the inside of the glass so it sinks and gathers at the bottom.
- Add two cherries on a stick, and let whoever is drinking it stir it themselves.