Cocktail Cabin
Elderflower Spritz
Elderflower and soda over crushed ice, as close to a Hugo as you can get without the wine.
Batch (12 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
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Only this sheet prints - the size above is what it is set to.
Ingredients
- 360 ml Elderflower cordial
- 120 ml Lemon juice
- 24 slices Cucumber
- 1800 ml Soda water
- 12 sprigs Mint sprig (optional)
Batch (12 drinks) - about 2.28 l of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Build the cordial, lemon and cucumber over crushed ice and top with soda.
Method
- Fill a large wine glass or goblet with crushed ice.
- Pour over the elderflower cordial and the lemon juice and stir them down through the ice.
- Top with soda water, add two slices of cucumber and a sprig of mint, and serve it with a straw.