Cocktail Cabin
Clover Club
Pink, silky and older than it looks.
Pitcher (6 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 270 ml Gin
- 90 ml Lemon juice
- 90 ml Raspberry syrup - Or muddle three raspberries with a spoon of sugar
- 6 egg whites Egg white
- 6 berries Raspberry (optional)
Pitcher (6 drinks) - about 450 ml of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Dry shake, then shake with ice, and strain into a coupe.
Method
- Put the gin, lemon juice, raspberry syrup and the egg white in a shaker with no ice and shake for 20 seconds.
- Add ice and shake again, hard, for another 15 seconds.
- Double strain into a chilled coupe - the strainer catches the raspberry pips.
- Let the foam settle for a moment, then float a raspberry on top.