Cocktail Cabin
Apple Ginger Rickey
Cloudy apple, ginger beer and lime - the driest long drink here.
Pitcher (6 drinks) - measured in Millilitres (UK)
SinglePitcher (6)Batch (12)
Back to the recipe
Only this sheet prints - the size above is what it is set to.
Ingredients
- 540 ml Apple juice - Cloudy, unfiltered and not from concentrate
- 540 ml Ginger beer
- 120 ml Lime juice - A Rickey is defined by its lime, so do not be shy with it
- 6 wedges Lime wedge (optional)
Pitcher (6 drinks) - about 1.2 l of measured ingredients, before ice and dilution.
Timings and per-glass steps are written for one drink and are not scaled. A full jug takes longer to chill, so stir or shake until it is properly cold rather than by the clock, and pour over fresh ice one glass at a time.
Quick version
- Build the apple and lime over ice, then top with ginger beer.
Method
- Fill a highball glass with ice and pour in the apple juice and the lime juice.
- Top with ginger beer, pouring it down the inside of the glass to keep the fizz.
- Stir once, from the bottom, and add a wedge of lime.